Highland Pilsner

A finely nuanced pilsner features German Hallertau Blanc hops and three other Hallertau region varietals. Saphir, Perle, and Hersbrucker hops add notes of stone fruit, pepper, and lush grass to the German pilsner malt body. Cold fermented with lager yeast for a crisp, dry finish. 

ABV 5.5%
Hops Perle, Saphir, Hallertau Blanc, Hersbrucker
Grist Best Pils
IBU 35
Original gravity 11.9 Plato