Gaelic Ale photo

Gaelic Ale

5.6% ABV

30 IBU

On tap now

Gaelic Ale color

A deep amber-colored American ale, featuring a rich malty body. Cascade and Willamette hops add a complex hop flavor and aroma. This ale is exceptionally balanced between malty sweetness and delicate hop bitterness. It has a universal appeal and is our workhorse, accounting for about half of our total production.
This was our first beer and was originally named Celtic Ale in honor of the Scots and Irish who originally settled the Appalachian region. We had to change the name – unbeknownst to us, Bert Grant Brewery had trademarked “Celtic Ale." The term "Gaelic" more commonly refers to the language of the Celtic peoples in Scotland and Ireland and particularly to the Scottish Highlanders. The dark amber color is similar to a Scottish Ale but the flavor and body is more in the style of American Amber.

Oatmeal Porter photo

Oatmeal Porter

5.9% ABV

35 IBU

On tap now

Oatmeal Porter color

A unique Highland creation, this robust beer is black in color, very malty with hints of chocolate-roasted flavor and a well balanced hop character.

This style was born on the docks of the Thames of London where dock workers or porters delighted in the strong dark ales brewed by the local pubs with roasted malts. This gave rise to the name by which this style is still known. A porter was traditionally served with oysters, the least expensive food available to the dock workers. Highland Brewing has taken this style a step farther with the addition of a judicious amount of flaked oatmeal which helps attain the smooth silky character of our porter.

St. Terese’s Pale Ale photo

St. Terese’s Pale Ale

5.1% ABV

24 IBU

On tap now

St. Terese’s Pale Ale color

A golden pale having a slightly malty body balanced by an assertive American hop flavor. This pale ale displays a delicate hop nose due to the process of dry hopping. A crisp and refreshing beer perfect for any occasion.

Our most aromatically hopped beer, St Terese’s was designed for easy drinking. After the beer is finished fermenting, it is dry hopped which entails adding hops for several days to impart an aromatic hop nose to the beer. When quaffed, the beer finishes cleanly with almost no residual hop bitterness and is a particular delight with most subtly flavored foods. This beer was named after the patron saint of headaches in consideration of all beer lovers who may occasionally be over served.

Kashmir English-style IPA photo

Kashmir English-style IPA

6% ABV

60 IBU

On tap now

Kashmir English-style IPA color

A full-bodied India Pale Ale. This beer is golden in color with a moderate malty character with full hop flavor true to the classic ale that has traveled on sailing ships from England to India.  Bold and brazen.

This is Highland’s version of the classic British beer which was designed to survive the long journeys from England to India on sailing ships. The higher alcohol content and much higher hop level provided the longevity necessary for the casks to arrive in India in a most drinkable condition. It is very often serious beer drinkers’ favorite style. Being “Just a wee bit different,” we chose Kashmir, a controversial section of the Indian subcontinent in the north and matched it with a Madras-inspired plaid from the south.

Black Mocha Stout photo

Black Mocha Stout

5% ABV

25 IBU

On tap now

Black Mocha Stout color

Highland’s most robust beer, having a very malty body with a large, roasted chocolate flavor, all achieved solely through the use of special roasted barley grains. It is black in color with a very clean finish and moderate hop flavor. 

While the porter style was developing, some brewers produced a stout porter and over time generated a new style known simply as stout. These beers traditionally contain a distinct roasted malt flavor and can run the gamut from a dry stout, such as Guinness to a sweet stout such as Watney’s Cream Stout. Our Black Mocha falls in the sweet stout range and derives its chocolate and coffee tones from the use of appropriate roasted malt grains and is very often used as an after dinner libation or an accompaniment to dessert.

Little Hump Pale Ale photo

Little Hump Pale Ale

4.5% ABV

32 IBU

On tap now

Little Hump Pale Ale color

This American Pale Ale is meticulously handcrafted for full floral hop aroma and flavor. Brewed with grains from America's heartland - Simcoe® for bittering, Amarillo® and Cascade (both dry hopped) for aromatics - this beer finishes crisp and clean. Have a few and your freshly mowed lawn will still have arrow-straight lines. Little Hump was awarded the "2012 Best Session Beer" by the USBTC.

Hike with us

Little Hump, like our other seasonals, is named for a feature of the Southern Appalachian landscape. Please join us on a seasonal, naturalist-guided hike, with our guide from Southern Appalachian Highlands Conservancy (SAHC).

Join the party

We throw a release party for each seasonal beer in our Tasting Room, posted on our Calendar. Join us for a fresh brew and learn something about this area from our friends at SAHC!

For more information about our efforts with SAHC, please see our Stewardship page.

      

Lost Cove American Pale Ale photo

Lost Cove American Pale Ale

4.5% ABV

20 IBU

On tap now

Lost Cove American Pale Ale color

This aromatic American Pale Ale is a session beer meticulously handcrafted with a unique Highland twist. Discover the secrets of Lost Cove in a summery American pale ale inspired by the spirit of Appalachia's past. Delicate Pilsner malt blends with Cascade Hops for a hop-forward, cold-fermented ale with a citrusy aroma and crisp, clean finish. 

Hike with us

Lost Cove, like our other seasonals, is named for a feature of the Southern Appalachian landscape. Please join us on a seasonal, naturalist-guided hike, with our guide from Southern Appalachian Highlands Conservancy (SAHC).

Join the party

For each seasonal beer, we throw a realease party in our Tasting Room, posted on our Calendar. Join us for a fresh brew and learn something about this area from our friends at SAHC!

For more information about our efforts with SAHC, please see our Stewardship page.

Clawhammer Oktoberfest photo

Clawhammer Oktoberfest

5% ABV

25 IBU

Coming soon

Clawhammer Oktoberfest color

Clawhammer Oktoberfest is a lightly colored, but toasty, rich and full-bodied Marzen style lager, brewed with traditional German malt and the finest noble hops. A spicy hop finish and aroma balance out the abundance of malt flavor.

Hike with us

Clawhammer, like our other seasonals, is named for a feature of the Southern Appalachian landscape. Please join us on a seasonal, naturalist-guided hike, with our guide from Southern Appalachian Highlands Conservancy (SAHC).

Join the party

For each seasonal beer, we throw a release party in our Tasting Room, posted on our Calendar. Join us for a fresh brew and learn something about this area from our friends at SAHC!

For more information about our efforts with SAHC, please see our Stewardship page.

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Cold Mountain Winter Ale photo

Cold Mountain Winter Ale

5.2% ABV

28 IBU

Cold Mountain Winter Ale color

Our spiced winter seasonal complements all your holiday festivities. It is typically malty in body, lightly hopped, and rounded out with a delicious mix of spices that vary from year to year as we search for the best vanilla, hazelnut and other flavors. If you see it in the store, don't wait!

Thunderstruck Coffee Porter photo

Thunderstruck Coffee Porter

5.8% ABV

26 IBU

Thunderstruck Coffee Porter color

This robust porter has a full body with some hints of chocolate from the Chocolate Malt and Midnight Wheat. The mild hop aroma showcases the roasted flavors and subtle fruit and spice notes of the artisan fair-trade, organic coffee, roasted in the neighboring town of Black Mountain at Dynamite Roasting Company.

Hike with us

Thunderstruck, like our other seasonals, is named for a feature of the Southern Appalachian landscape. Please join us on a seasonal, naturalist-guided hike, with our guide from Southern Appalachian Highlands Conservancy (SAHC).

Join the party

We throw a release party for each seasonal beer in our Tasting Room, posted on our Calendar. Join us for a fresh brew and learn something about this area from our friends at SAHC - from live owls to banjos and more!

For more information about our efforts with SAHC, please see our Stewardship page.

  

Devil’s Britches IPA photo

Devil’s Britches IPA

6.0% ABV

70 IBU

Devil’s Britches IPA color

"Lordy, that's as red as the devil's britches," exclaimed a local rancher, awed by the vibrant canopy ablaze on what is known today as Devil's Britches trail. Highland Brewing Company commemorates the history of the Great Smoky Mountains and Devil's Britches trail with a rich, red IPA. Ashburne Mild malt produces a toasted and biscuity flavor, and Extra Special malt renders an alluring red hue. Apollo hops provide aggressive bitterness(70 IBU), while dry-hopping with Calypso hops yields complex fruity and floral aromas with hints of pear and apple. This devilishly delicious ale is Highland's twist on the great American IPA.

Hike with us

Devil's Britches, like our other seasonals, is named for a feature of the Southern Appalachian landscape. Please join us on a seasonal, naturalist-guided hike, with our guide from Southern Appalachian Highlands Conservancy (SAHC).
 

Join the party

We throw a release party for each seasonal beer in our Tasting Room, posted on our Calendar. Join us for a fresh brew and learn something about this area from our friends at SAHC!

For more information about our efforts with SAHC, please see our Stewardship page.

    

Russian Imperial Chili Stout photo

Russian Imperial Chili Stout

8.81% ABV

On tap now

Russian Imperial Chili Stout color

Nearly opaque, this dark, ruby brown Imperial stout boasts aromas of fresh chili peppers, roasted chocolate and coffee. Smokey and toasty, the malt-produced chocolate character blends well with the vegetal quality of the chilis. Very mild heat lends complexity to the finish.

Dry Red Rye photo

Dry Red Rye

6% ABV

On tap now

Dry Red Rye color

This beer is Deep copper in color, roasty, toasted bread aromas blend into subtle rye spiciness balanced with earthy, bitter Fuggle hops and roasted barley. Hop and roast bitterness quickly fade to a smooth, bready finish

Hoppy Poppin Pilsner photo

Hoppy Poppin Pilsner

6.1% ABV

On tap now

Hoppy Poppin Pilsner color

Straw yellow and brilliantly clear, floral and fruity Zeus and Mittelfruh hops meet pilsner malt aromas. Crisp and clean in the middle, the finish is one of lingering hop bitterness accentuated by alcoholic warmth.

Red, White and Bruges photo

Red, White and Bruges

4.1% ABV

On tap now

Red, White and Bruges color

Brilliantly clear and pale golden in color, aromas of banana bread and clove carry through to a malty middle balanced by a substantial hop presence and a lingering bitter finish.

Mind the Gap English Bitter photo

Mind the Gap English Bitter

5.1% ABV

On tap now

Mind the Gap English Bitter color

Brilliant gold in color with malty, biscuity & grassy aromas. Full, bready middle, exceptionally balanced by Fuggle and Styrian Golding hops. Malt and bitterness fall away together producing a clean finish.

Ermahgerde photo

Ermahgerde

6.3% ABV

On tap now

Ermahgerde color

Deep mahogany with ruby highlights, a hint of peach aroma meets mouthwatering bubble gum. Meadium bodied, roasted malts mingle with fruity sweetness and a slightly tart middle. A dry finish simultaneously highlights roasted bitterness and fruity esters.

Mount Mitchell Malt Liquor photo

Mount Mitchell Malt Liquor

7.2% ABV

On tap now

Mount Mitchell Malt Liquor color

This is an "amaizing" take on the style. Golden hay in color, crisp and clear, at 7.2% this easy drinking ale displays inviting esters on the nose, intense malty sweetness and flavors reminiscent of hominy or down-home corn meal. The finish is sweet and smooth, with faint notes of moonshine warmth as it fades.

Slam Dunken Weizen photo

Slam Dunken Weizen

5.0% ABV

On tap now

Slam Dunken Weizen color

A dark, malty brew, pouring the color of a brown ale with notes of banana and clove from the yeast and very subtle hop aroma and bitterness.

King MacAlpin Double IPA photo

King MacAlpin Double IPA

10% ABV

90 IBU

On tap now

King MacAlpin Double IPA color

This beer is double dry-hopped and packed with 5.5 pounds of Chinook, Amarillo, Simcoe, and Centennial hops per barrel. Bright and layered, it hints of pineapple, orange, grapefruit and lemon peel. Then it finishes with a resiny, piney, dry bitterness, balanced by a citrus hop punch.

Kinsman Project - Black Mocha Stout photo

Kinsman Project - Black Mocha Stout

4.92% ABV

Kinsman Project - Black Mocha Stout color

A cold-side addition of cacao nibs, cinnamon sticks, vanilla beans and chipotle peppers to Black Mocha Stout leads to a complex mingling of roast, hot chocolate and toasted, cinnamon-raisin bread-like aromas. Nutty and chocolatey throughout, subtle heat from the chipotle peppers comes through in the finish.

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